Dining at Mirbeau Skaneateles​

Mirbeau serves breakfast, Sunday brunch, lunch, and dinner offering global cuisine inspired by French-speaking populations around the world. We use classic methods and source local, Finger Lakes organic, and regional produce, dairy, and meats and focus on clean cuisine—no synthetics or preservatives–with healthful interpretations of classic French dishes. Have fun sharing sides to accompany your steaks or seafood. You might even find yourself having to defend your soufflé against others’ advances. Attire is relaxed and refined with no particular need to go with (or without) a jacket. Menu offerings include in-season, sustainably and locally sourced options.