Brunch Menu
SOUPES
FRENCH ONION SOUP • 15
Croûton, Aged Gruyère
SOUP DU JOUR • 14
SALADES & BOULES
BISTRO SALAD • 15
Baby Mixed Greens, Grape Tomatoes, Cucumber, Red Onion, Shredded Carrot, Local Goat Cheese, Dijon Sherry Vinaigrette [V] [VG*] [GF]
LITTLE GEM CAESAR SALAD • 15
Little Gem and Local Heirloom Romaine Lettuce, Grated Parmigiano-Reggiano, Croûton, Anchovies, Classic Caesar Dressing [GF*]
WARM CHICORY SALAD • 18
Frisée, Radicchio, Orange Supremes, Toasted Pine Nuts, Soft Boiled Egg, Warm Honey Orange Vinaigrette [V] [GF]
CRISPY TOFU SALAD • 19
Spicy Soy Marinated Crispy Tofu, Baby Kale, Snap Peas, Red Cabbage, Fresh Herbs, Pickled Carrots, Spicy Peanut Dressing [V] [VG] [GF]
SPA BOWL • 18
Spinach, Radicchio, Wild Rice, Roasted Squash, Toasted Pepita Seeds, Dried Cranberries, Maple Pepita Vinaigrette [V] [VG] [GF]
ADDITIONS
Chicken • 9 | Salmon • 12 | Shrimp • 13
HORS D’OEUVRES
ROASTED OYSTER GRATIN • 26
Garlic-Herb Crumbs, Crispy Pancetta, Lemon Zest, Oregano, Lemon-Parmesan Cream
CHILLED OYSTERS • 26
Red Wine Mignonette, Lemon, House Made Cocktail Sauce [GF]
SEASONAL BRIE & BUTTER BOARD • 19
Whipped Brie & House Made Butter, Local Honey, Candied Nuts, Fruits, Sea Salt, House Made Bread [V] [GF*]
CHEESE BOARD • 24
Daily Selection of Three Artisanal Cheeses, Seasonal Accoutrements, House Made Bread [V] [GF*]
CHARCUTERIE BOARD • 24
Daily Selection of Three Artisan Cured Meats, Seasonal Accoutrements, House Made Bread [GF*]
SPÉCIALITÉS & SANDWICHES
LUNCH TRIO • 27
Daily Quiche, Bistro Salad, Soup Selection
French Onion Soup (+2)
SPA FISH • MKT
Daily Seasonal Preparation of Fresh Market Fish
TURKEY SALAD SANDWICH • 24
Turkey Salad, Avocado, Bacon, Tomato, House Made Cranberry Walnut Bread, Truffle-Parmesan Frites [GF*]
MIRBEAU BURGER • 28
8oz CBS Burger, Portobello Mushroom, Gruyère, Caramelized Onions, House Made Brioche Bun, Bordelaise, Truffle-Parmesan Frites
STEAK FRITES • 58
Grilled 12oz Denver Steak, Maître D' Butter, Bordelaise, Truffle-Parmesan Frites
CROQUE MADAME • 26
Grilled Black Forest Ham, Gruyère, Sauce Mornay, Fried Egg, French Peasant Bread, Petite Baby Greens & Fresh Berry Salad
EGGS MIRBEAU • 24
House Made English Muffin, Poached Eggs, Sautéed Spinach, Hollandaise, Breakfast Potatoes
Choice of: Lobster (+28), Smoked Bacon, Smoked Salmon, Canadian Bacon
CHEF’S OMELETTE • 23
Featured Omelet du Jour, Breakfast Potatoes, Toast
SPICED APPLE FRENCH TOAST • 22
Apple Compote, Whipped Mascarpone, Candied Walnuts, Petite Baby Greens & Fresh Berries Salad [V]
AIRLINE CHICKEN • 28
Apple Cider Glazed Airline Breast, Warm Shaved Fennel and Apple Salad, Pickled Fresno Peppers, Pommes Purée
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Before placing your order, please inform your server of dietary needs, restrictions, or allergies.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food-borne illness.
In an effort to provide the best product for our guests and to support local farmers & fisheries, we are committed to sourcing local and/or sustainable ingredients whenever possible.